Granary Wharf Fact Finder

OPEN 7 DAYS A WEEK, EAT IN OR TAKE AWAY

Wide Selection of Filled Rolls
Yorkshire Barm Cakes, Ciabatta Rolls, Harvester Baguettes, Traditional Breadcakes

Hot Roast Beef Sandwiches

Jacket Potatoes
Choice of 9 fillings

Hot Provencette Toasted Baguettes
10 varieties

Warm Pies, Pasties, Sausage Rolls and Pizza Slices, Hot Bacon, Fried Egg, Sausage and Chip Rolls

Wide Range of Hot and Cold Drinks

Large Selection of Nestles La Cremeria Ice Cream

Self Selection Salad

Flame Cooked Beef Burgers, Chicken Burgers and Pork Ribs, Vegetable and Spicy Bean Burgers

Selection of Traditional Cakes and Pastries

GRANARY WHARF CAFE LUNCH MENU

Penne Pasta Ratatouille Provencale
Fresh egg pasta, mixed with tomaotes, courgettes, aubergines and peppers. Served with seasonal leaf salad and granary baguette wedge with butter
£2.95

Trio of Pork and Leek Bangers
Three succulent sausages with creamy mash topped with fried onions and rich gravy
£3.25

Cottage Cheese, Cruncy Apple and Walnut Salad
Seasonal leaf salad topped with cottage cheese, rustic sliced apple and walnuts. Served with granary baguette wedge and butter
£2.95

Sunday Roast Yorkshire Pudding
Giant Yorkshire pudding filled with sliced roast beef, roast potatoes and onions in rich gravy. Sunday roast every day.
£3.95

Meatballs in Cracked Peppercorn and Mushroom Cream Sauce
Tasty pork meatballs served on a bed of patna rice. Served with seasonal leaf salad
£3.85

Chilli Con Carne with Long Grain Rice
Our very own spicy recipe
£4.20

Breaded Salmon Goujons
Succulent strips of highland salmon, breaded and deep fried
£4.85

Seafood Platter Mix
Prime pieces of cod fillet, plaice goujons and whole tail scampi deep fried
£4.95

Battercrisp Cod Goujons
Cod fillet pieces in a golden crisp batter and deep fried
£4.65

Golden Breaded Crumb Scampi
Tender scampi meat, breadcrumbed and deep fried
£4.75

All the above fish dishes are served with chipped potatoes and seasonal leaf salad

Available from 12 noon - 2pm

At peak service period please allow extra time as our dishes are made to order

For lighter meals and snacks consult the cafe chalkboard

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SHOGUN NOODLE AND SUSHI BAR

An exciting new-style noodle and sushi bar, modelled on the sushi and ramen shops that have been popular in Japan for over two centuries. In Japan there are 4 main types of noodles: Ramen (thread noodles), Soba (buckwheat), Udon (thick white noodle) and Somen (thin white noodle). Noodles are the perfect fast food offering a nutritionally complete meal in a bowl.

Sushi is fresh raw fish with vinegared rice and sashimi, which is simply fresh raw fish served with wasabe (horseradish) and soya sauce.

All dishes in our sushi conveyor are freshly prepared.

WHERE TO BEGIN

At the table, food and drink are taken at the same time. The meal consists of main courses and side dishes, there are no starters or desserts. For most appetites, one noodle or rice dish is sufficient, accompanied perhaps by a side order of gyoza (chicken dumplings) or yakitori (chargrilled chicken skewers)

In addition, please see our sushi menu on the table or simply see for yourself our freshly prepared sushi at the conveyor.

Meals suitable for vegetarians are indicated by a 'v'

HOW TO ORDER

Waiting staff punch your order into an electronic keypad which is sent to the appropriate station in the kitchen and bar. When each dish is cooked, it is served straightaway; this means that individuals are served at different times to a group of diners.

HOW TO PAY

Waiting staff will issue your bill, to be paid at your table. Hokkaido accepts cash, cheques backed by a valid guarantee card, plus Switch and Delta debit cards: Visa or Access/Mastercard, American Express and Diners credit cards. Service is not included.

OUR GOAL

Quality is our first priority; fresh noodles and produce are delivered daily. We operate a strict non - smoking policy throughout the restaurant. We use disposable chopsticks made from bamboo. Bamboo is a readily renewable resource with minimal environmental damage. All the above forms part of a bigger picture in our goal to make your experience of SHOGUN a positive and enjoyable one.

JUICES

Clensing and nurturing fresh nutrients in raw foods, especially foods with a high water content like fruit and vegetables, clenses the body of toxins and provides optimal energy and nourishment for healthier living.

Fruit Juice
A mixture of orange, apple and passion fruit. Excellent for general clensing and digestion.
£2.10

Orange Juice
240ml of freshly squeezed oranges on the premises. Served with ice.
£2.10

Carrot Juice
Carrot with a dash of fresh ginger root. Good source of pro-vitamin A.
£2.10

SIDE DISHES

Gyoza
Five grilled chicken dumplings filled with cabbage. Chinese chives and water chestnuts. Served with a red chilli and garlic sauce.
£3.50

Yasai Gyoza (v)
Five grilled vegetable dumplings filled with cabbage, carrot, water chestnuts, onion, celery and chinese leafs
£3.50

Ebi Tempura
Five king prawns in a light batter, deep fried and served in a special sauce
£4.50

Harumaki
Japenese spring rolls

Yakitori
Skewered grilled chicken in yakitori sauce
£3.50

Tori Nambazuki
Deep fried chicken wings in vinegar and spring onions
£3.50

Agedashi Toru (v)
Deep fried soya bean curd in a dashi sauce, garnished with daikon radish, fresh ginger and nori flakes
£3.50

Shogun Salad
Combination of fresh lettuce, red pepper and tomato with a japenese dressing
£2.80

SOUPS

Miso
Soya Bean
£2.50

Dobin Mushi
Prawn, chicken and vegetable
£3.00

Kinoku Shiru
Mushroom
£2.50

Tamago No Suimono
Clear soup with egg (japanese style)
£3.00

RICE AND VEGETABLES

Fried rice
£2.50

Boiled rice
£1.00

Asparagus
£3.00

Oriental mushrooms
£3.00

Garlic mushrooms
£3.30

Aubergine
£3.00

Kenya beans
£3.00

Courgette
£3.00

Mange-tout
£3.00

NOODLE SOUPS

Our noodle dishes are served with chicken, pork and seafood stocks. Vegetarian noodle soups have a vegetable stcok base. The best way to enjoy Hokkaido noodle soups, is to make slurping noises while eating. The extra oxygen adds extra flavour.

UDON - Chunky White Noodle

Shogun Seafood Udon
Noodle soup with fresh mixed seafoods surrounded by green vegetables with deep fried tofu and spring onions
£6.20

Mixed Chicken and Beef Udon
Noodle soup with slices of chargrilled chicken and beef, with fresh green vegetables and spring onions
£5.80

Chicken Udon
Noodle soup with slices of grilled chicken breast, surrounded by fresh green vegetables and spring onions
£5.50

Beef Udon
Noodle soup with slices of aromatic grilled chargrilled beef surrounded by fresh green vegetables and spring onions
£6.00

Tempura Udon
Noodles with fish broth, tempura prawns, fish and fresh green vegetables
£4.80

Yasai Udon (v)
Noodle soup topped with fresh green vegetables, deep fried tofu, mushrooms, wakame, garnished with coriander and spring onions
£4.80

SHOGUN APPETISERS

TEMPURA - Deep Fried In Light Batter Served With Tempura Sauce

Ebi
King prawn
£6.25

Kisu
Japanese fish
£5.95

Ika
Calamari
£6.50

Mixed Seafood and Vegetables
£6.25

Mixed Vegetables and Crab Meat
£6.25

Mixed Vegetables with Julienne Calamari
£6.25

Mixed Vegetables Plain (v)
£4.50

FURAI - Breaded Deep Fried Served With Tomkatsu Sauce

Ebi
King prawn
£5.75

Hotate Gai
Scallops
£5.75

GYOZA - Japanese Dumplings

Mixed Vegetable Dumpling (v)
£3.75

Chicken Dumpling
£4.20

King Prawn Dumpling
£4.25

Agedashi Tofu (v)
Deep fried Bean Curd, served with Tempura sauce
£3.95

Assorted Zensai
Mixture of Oriental Appetisers
£5.20

Harumaki
Japanese spring rolls
£3.95

Tori Nambazuki
Chicken wings in vinegar and spring onion
£3.95

Yakitori
Grilled skewered chicken marinated in Yakitori sauce
£5.25

MAKI MONO - Rice Roll Wrapped In Seafoods

Californian Maki
Vegetables and Seafood mat roll
£8.00

Maguro Maki
Tuan mat roll
£7.25

Kyuri Maki
Vegetable mat roll
£6.25

SUSHI AND SASHIMI

SUSHI - Thin Slices of Fresh Raw Fish In Vinegared Rice

Special Sushi
£12.95

De-luxe Sushi
£14.95

SASHIMI - Thin Slices of Fresh Raw Fish Served With Horderadish and Soy Sauce

Special Sashimi
12.50

De-luxe Sashimi
£14.50

SOBA - Buckwheat Noodles Made Of Wheatflour, Salt And Water

Tempura Soba
Noodles with fish broth, tempura prawns, fish and fresh green vegetables
£4.80

Mixed Seafood Soba
Noodle soup topped with fresh seafood including prawns, scallop, crabstick and squid, garnished with wakame, fresh green vegetables and spring onions
£6.20

Mixed Chicken and Seafood Soba
Noodle soup with slices of chargrilled chicken and topped with fresh seafood, fresh green vegetables and spring onions
£5.80

Chicken Soba
Noodle soup with slices of grilled chicken breast surrounded by fresh green vegetables and spring onions
£5.80

Beef Soba
Noodle soup with slices of aromatic chargrilled beef surrounded by fresh green vegetables and spring onions
£6.00

RAMEN - Original Soup Noodles From Japan

Shogun Ramen
Noodle soup surrounded by fresh green vegetables, wakame, prawn, crabstick, chicken slices, tofu and spring onion
£5.50

Mixed Seafood Ramen
Noodle soup topped with fresh seafood including prawns, scallop, crabstick and squid garnished with wakame, fresh green vegetables and spring onion
£6.20

Chicken Ramen
Noodle soup with slices of grilled chicken breast surrounded by fresh green vegetables and onions
£5.50

Mixed Chicken and Beef Ramen
Noodle soup with slices of chargrilled chicken and beef, with fresh green vegetables and spring onions
£5.80

Beef Ramen
Noodle soup with slices of chargrilled sirloin steak with fried red onions, surrounded by fresh green vegetables and spring onions
£6.00

Yasai Ramen (v)
Noodle soup topped with fresh green vegetables, deep fried tofu, mushrooms, wakame, garnished with coriander and spring onions
£4.00

PAN FRIED NOODLES

Yaki Udon
Pan fried thick white noodles with shitake mushrooms, eggs, leeks, prawns, chicken, red pepper, beansprouts and Japanese fishcake in curry oil. Garnished with spicy ground fish powder and fried shallots
£6.00

Yasai Udon (v)
Pan fried ramen noodles with chicken, shrimps, onions, leeks, chinese leaf, celery, carrot, garnished with spring onions and fried shallots. Served with tomkatsu sauce
£5.80

Yasai Yaki Soba (v)
Pan fried wholemeal noodles with onions, mushrooms, carrot. Chinese leaf and spring onions. Garnished with sesame seeds and served with oyster sauce
£4.00

RICE

Ebi Katsu Don
Boiled rice with breaded king prawns toppings with tomkatsu sauce garnished with spring onions
£4.80

Tori Katsu Don
Boiled rice with breaded chicken breast toppings with tomkatsu sauce garnished with spring onions
£4.80

Shogun Han
Fried rice with egg, prawn, chciekn, carrots, onions, red pepper, green pepper served with miso soup and pickles
£5.00

Yasai Shogun Han (v)
Fried rice with egg, carrots, onions, red pepper, green pepper served with miso soup and pickles
£4.00

SHOGUN SEAFOOD AND FISH

Tuna Fillet
Served with tomatoes, garlic, onion and Japanese plum wine
£14.95

Salmon Fillet
Served with butter and soya sauce
£10.50

Monk Fish
Served with asparagus tips and white wine
£14.00

Dover Sole Fillet
Served with julienne asparagus mange-tout and white wine
£14.95

Halibut Fillet
Served with green beans
£12.50

King Prawn
Served with garlic and plum wine
£12.50

Mussels
Served with garlic, onion, red peppers and plum wine
£11.50

Jumbo Scallops
Served with butter and soya
£12.95

Lobster
Served with garlic, spring onion and plum wine
£16.00

SHOGUN MEATS

Chicken
Served with leek and teriyaki sauce
£10.50

Breast of Duck
Served with orange and teriyaki sauce
£12.95

Fillet of Beef
Served with carrots and mushrooms
£14.50

Sirloin of Beef
Served with julienne asparagus, carrots and mushrooms
£12.95

Fillet of Lamb
Served with garlic mushrooms
£12.50

Ozuyaki
Thin slices of sirloin with mushrooms, garlic and spring onion
£12.95

Ozuyaki Tori
Thin slices of chicken stuffed with garlic and spring onion
£10.95

SHOGUN ENTREES

All entrees are served with Kobachi Zensai (mixture of Oriental appetisers), miso soup, shogun salad with Japanese dressing, prawn with courgette, seasonal vegetables and fried rice. Choice of desserts:ice cream, fruit salad or melon

Shoguns Choice
Sirloin or chicken or lamb
£19.00

Seafood Delight
King prawn, salmon and scallop
£22.00

Teriyaki
Fillet of beef, chicken or lamb
£22.50

Samurai
Sirloin, king prawn and salmon
£23.00

Hokkaido
Chicken, king prawn, salmon and scallop
£22.00

Shogun's Special
Lobster, salmon and fillet of beef
£29.50

SHOGUNS SPECIALITIES

Vegetable Delight
Vegetables tempura, shogun salad, onion soup, asparagus, mange-tout, garlic, mushrooms, aubergine with tomato concasse, fried rice and seasonal vegetables
£18.00

Meat Combination
Yakitori, harumaki, shogun salad with Japnese dressing, dobin mushi soup, fillet of beef, lamb and chicken, fried rice and seasonal vegetables
£24.00

Seafood Royale
Ebi tempura, shogun salad with Japanese dressing, dobin mushi soup, lemon sole, scallop, fried rice and seasonal vegetables
£26.00

DESSERTS

Melon
£2.50

Fresh Fruit Salad
£2.50

Ice Cream
£2.50

Banana Tempura
£4.00

Ice Cream Tempura
£4.00

Green Tea Ice Cream
£4.00

Pot of Green Tea
£2.50

Coffee
£1.50

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CAFE VITAE

BREAKFAST SERVED UNTIL MIDDAY

Eggs Benedict
Poached eggs with hollandaise sauce on english muffin
£4.95

Smokey Scramble
Smoked salmon and scrambled egg on a toasted english muffin with grilled tomato
£5.95

Toasted English Muffin
With butter and preserve (v)
£1.25

Our Special Omelette (v)
With choice of spinach, mushroom or herb with a delicious home made sauce
£4.95

English Breakfast
Fried or scrambled eggs, pork sausage and tomatoes and black pudding and toast
£5.25

SANDWICHES

Rare Scottish Roast Beef
Served with either mustard or horseradish
£5.95

Whole Breast of Cajun Chicken
With caesae salad and a wedge of lime
£5.95

Mixed Seafood
A delicious mixture of fresh salmon, prawns and white fish bound in a citrus mayonnaise and served with salad
£6.25

The Cafe Vitae BLT
Crispy bacon, lettuce and tomato and strips of chicken bound in lemon and pepper mayonnaise
£5.95

Grilled Bacon Sandwich
Full of crispy bacon with tomato and red pepper chutney
£3.50

Cheese Salad Sandwich (v)
Choose from stilton, brie or cheddar
£3.95

Prawns With Garlic Butter
Served warm on toasted bread with crisp lettuce
£3.95

Smoked Chicken and Apple Sandwich
£5.25

MELTS

Bacon Tomato and Stilton
£5.95

Tuna Pineapple and Red Onion With Cheddar Cheese
£5.95

Mediterranean Roast Vegetables and Brie (v)
All melts are served with a salad garnish and chutney
£5.95

Bruschetta with Grilled Mushroom and Stilton (v)
£5.95

SALADS

Tuna Steak With a Marinated Cucumber Salsa (S)
£5.95

Grilled Goats Cheese and Toasted Pine Nuts (S) (v)
£4.95

Beef Tomato, Mozzarella and Olive (S) (v)
With fresh basil and a drizzle of olive oil
£2.95

Spicy Tiger Prawn and Grapefruit Salad
£4.95

SNACKS AND LIGHT BITES

Chef's Pate (S)
£1.95

Goats Cheese Parcel
Goats cheese with caramelised onion served with honey and balsamic dressing on a bed of mixed lettuce leafs
£4.95

Seafood Frittata
A mixture of fish and vegetables pan fried and bound in egg and cooked in the oven
£6.25

Vegetable Frittata (S) (v)
Pan fried peppers, courgettes, red onion, mushrooms and herbs bound in egg and cooked in the oven
£4.50

Scallops and Bacon
Served on a bed of leafs with garlic croutons and a balsamic dressing
£3.95

Garlic Mushrooms (S) (v)
Cooked in garlic, white wine and cream sauce served with bread
£3.75

MEALS

Supreme of Chicken
Chicken with a tomato, mushroom and red wine sauce
£6.95

Calves Liver Served Pink With Bacon and Fried Onions (S)
£5.95

Fish Pie
An essemble of fresh fish topped with a potato and cheese crust
£6.95

Pasta in Vodka and Tomato Sauce (S) (v)
£3.95

Blackened Salmon Pan Fried With Spices and Served With Caesar Salad (S)
£5.95

Blackened Halibut Pan Fried With Spices and Served With Caesar Salad
£6.95

Mediterranean Roast Vegetables With Herb Couscous (S) (v)
£5.95

ACCOMPANIMENTS

Bowl of Marinated Olives (S) (v)
£2.50

Toasted Focaccia (S) (v)
With either basil pesto, sun dried tomato or garlic and herb butter
£3.25

Bread Basket (S) (v)
£1.75

DESSERTS

Something Chocolate (S)
Please ask for today's chef's choice
£2.95

Strawberries and Cream (S)
Why not try them with a glass of champagne
£2.95

Lemon Crepes (S)
With fresh berries, chocolate sauce and cream
£2.95

Banana Bread (S)
Home made with mango cream
£1.50

French Patisseries
Large £2.50, Small £1.50

Toasted Currant Teacake
With butter and preserve
£0.95

Items marked with (S) are available on the evening special menu

All our food is freshly prepared to order and does not contain and GM or soya products

We cook everything with great care. When we are busy this will cause delays even though we are working flat out. If you are limited for time please let us know and we will do our best. We know that the wait will be worthwhile.

We are not a fast food outlet.

Head Chef - John Addy

Commis Chef - Simon Dinsdale

Please note we add a 10% service charge.